Mary-Anne Fraser’s recipes from Figs on Kelvin

Contact Mary-Anne at figscatering@optusnet.com.au  or Mob. 0414 673 287

 

COQ AU VIN

Showcased at the Food Bank Dinner

POMMES DE TERRE AU FROMAGE

Showcased at the Food Bank Dinner

POMMES AU PAIN

Showcased at the Food Bank Dinner

QUICHE LORRAINE FOR CATERING

Showcased at the Food Bank Dinner

TURKISH SPINACH BOREKS – SHOWCASED AT THE NATIVE BEE EVENT 

Showcased at the Native Bee Event

CARAMEL MISO CHEESECAKE – SHOWCASED AT THE

Showcased at the Taste of Japan Event

POLPETTE DI MELANZANE

Showcased at the Taste of Puglia Event

FRENCH CREPES WITH RICOTTA FILLING

Showcased at the Native Bee Event