The Cheeseboard, in Wolverhampton Street, Stafford
has grown from a respect for good cheese and passion for local food. Fuelled by a belief that small scale farmers, including dairy farmers, should be able to earn a living, Wendy Downes, the founder, started learning as much as she could about cheese. Its history, the science, how to make it and how to age it.
With this knowledge, The Cheeseboard, an affinage business aimed at supporting Australian artisan cheese was born. The cellar door shop at 31 Wolverhampton St, Stafford stocks a curated range of Australian cheese and local artisan products.
Christmas Hampers start at $35 and include 3 cheeses and an Ugly Duck Cheese Paste. Choose from one of the pre-designed cheese packs including:
* Best of SEQ – showcasing our local cheese makers
* Cheese for white wine
* Cheese for red wine
* Cheese for beer
* The classic cheese platter.
All hampers are in fridge friendly packaging.
The shop also carries a range of small batch local artisan products.