Mary-Anne Fraser’s recipes from Figs on Kelvin
Contact Mary-Anne at figscatering@optusnet.com.au or Mob. 0414 673 287
COQ AU VIN
Showcased at the Food Bank Dinner
POMMES DE TERRE AU FROMAGE
Showcased at the Food Bank Dinner
POMMES AU PAIN
Showcased at the Food Bank Dinner
QUICHE LORRAINE FOR CATERING
Showcased at the Food Bank Dinner
TURKISH SPINACH BOREKS – SHOWCASED AT THE NATIVE BEE EVENT
Showcased at the Native Bee Event
CARAMEL MISO CHEESECAKE – SHOWCASED AT THE
Showcased at the Taste of Japan Event
POLPETTE DI MELANZANE
Showcased at the Taste of Puglia Event
FRENCH CREPES WITH RICOTTA FILLING
Showcased at the Native Bee Event